Easy Sweet Bread Recipe - Basic Sweet Yeast Dough

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Easy Sweet Bread Recipe - Basic Sweet Yeast Dough
Prep Time : 20 mins
Cook Time : 30 mins
Total Time : 50 mins
Servings : 8
Cuisine : International
Category : Bread recipes
Sweet Bread Yeast Dough Baking Homemade Breakfast Dessert

Ingredients

Ingredient
4 cups all-purpose flour
1 cup warm milk
1/2 cup sugar
1/4 cup butter, melted
2 large eggs
1 packet (2 1/4 tsp) active dry yeast
1 tsp salt

Instructions

Step Instruction
1 In a small bowl, dissolve the yeast in warm milk with a pinch of sugar. Let it sit for 5-10 minutes until frothy.
2 In a large bowl, combine flour, sugar, and salt. Add melted butter, eggs, and the yeast mixture.
3 Mix until a dough forms. Knead on a floured surface for about 10 minutes until smooth.
4 Place the dough in a greased bowl, cover, and let it rise in a warm place until doubled in size, about 1 hour.
5 Preheat your oven to 350°F (175°C). Punch down the dough and shape it into a loaf or rolls.
6 Place in a greased baking pan and let rise again for 30 minutes.
7 Bake for 25-30 minutes or until golden brown. Cool before slicing.

Nutrition Facts

Nutrient Amount
Calories 220
Protein 6g
Fat 5g
Carbs 40g
Fiber 1g
Sodium 150mg

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