Delicious Sheet Pan Chicken with Pineapple Salsa Recipe
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Prep Time : 15 mins
Cook Time : 25 mins
Total Time : 40 mins
Servings : 4
Cuisine : International
Category : Chicken recipes
Sheet Pan Dinner
Chicken Recipes
Easy Dinner
Pineapple Salsa
Quick Dinner
Healthy Recipes
Ingredients
Ingredient |
---|
4 boneless, skinless chicken breasts |
1 tablespoon olive oil |
1 teaspoon garlic powder |
1 teaspoon paprika |
1 cup pineapple, diced |
1/2 red onion, diced |
1 jalapeño, minced |
1/4 cup fresh cilantro, chopped |
Salt and pepper to taste |
Instructions
Step | Instruction |
---|---|
1 | Preheat the oven to 400°F (200°C). |
2 | In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper. |
3 | Coat the chicken breasts with the seasoning mixture and place them on a baking sheet. |
4 | In another bowl, combine pineapple, red onion, jalapeño, and cilantro. |
5 | Spread the pineapple salsa over the chicken. |
6 | Bake for 25 minutes or until the chicken is cooked through and has reached an internal temperature of 165°F (75°C). |
Nutrition Facts
Nutrient | Amount |
---|---|
Calories | 300 |
Protein | 46g |
Fat | 10g |
Carbs | 15g |
Fiber | 2g |
Sodium | 450mg |
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